If there is one thing that I absolutely love, its digging into the Pakistani cuisine here in London. There is nothing like it! Today, Abdullah and I decided to do a little brunch date at @naanstaap and man, they didn’t disappoint. The restaurant is a very cute quirky little place with a touch of Lahore. Their dum qeema naan has to be my favourite and their karak chaah 👌🏽- very few places don’t add elaichi to their chai and this was one place. The chai is exactly what I love in a cuppa!
Also, Azlan is currently devouring their bounty naan!" says Ayeshaa Farhad